Back to results
Cover image for book Rheology Essentials of Cosmetic and Food Emulsions

Rheology Essentials of Cosmetic and Food Emulsions

By:Rüdiger Brummer
Publisher:Springer Nature
Print ISBN:9783540255536
eText ISBN:9783540290872
Edition:0
Format:Page Fidelity

eBook Features

Instant Access

Purchase and read your book immediately

Read Offline

Access your eTextbook anytime and anywhere

Study Tools

Built-in study tools like highlights and more

Read Aloud

Listen and follow along as Bookshelf reads to you